2/28/2015

Recipe Bacon-Wrapped Hamburgers

Ingredients
1/2 cup shredded Cheddar cheese
1 small onion, chopped
1 egg
2 tablespoons ketchup
1 tablespoon grated Parmesan cheese
1 tablespoon Worcestershire sauce
1/2 teaspoon salt
1/8 teaspoon pepper
1 pound ground beef
6 bacon strips, diced
6 hamburger buns, split

Directions
In a bowl, combine the first eight ingredients. Crumble beef over mixture and mix well. Shape into six patties. Wrap a bacon strip around each; secure with a toothpick. Grill until beef is no longer pink. Discard toothpicks. Serve on buns.

No comments:

Post a Comment