12/27/2014

Recipe Bagel Melts

Ingredients
4 tablespoons prepared mustard
2 bagels, split
8 slices Cheddar cheese
8 slices Canadian bacon
8 tomato slices

Directions
Spread 1 tablespoon mustard over each bagel half. Layer with one cheese slice, two Canadian bacon slices, two tomato slices and a second cheese slice. Place on an ungreased baking sheet. Bake at 350 degrees F for 4-6 minutes or until cheese is melted. Serve immediately.

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