4/22/2014

Recipe BBQ Dry Rub

Ingredients
1 1/4 cups white sugar
1 1/4 cups brown sugar
1/2 cup salt
1/4 cup freshly ground black pepper
1/4 cup paprika

Directions
In a medium bowl, mix together white and brown sugars, salt, pepper, and paprika. Rub onto pork 10 minutes prior to grilling. Store any leftover rub in a sealed container.

No comments:

Post a Comment